The egg cup is a bit of dinnerware which is used to serve boiled eggs inside their shell. They could be made from a wide variety of substances among them earthenware, woods, glass and also metal. Egg cups made from pottery are perfect for more elegant settings and also help to maintain the eggs heat while getting consumed.
It is unclear when and where egg cups originated from, however they do seem to show up in a Turkish mosaic from 3AD.
During Elizabethan times in The united kingdom the upper class might use silver egg cups to eat their boiled eggs that led to more ordinary people copying the trend using wooden versions. It is believed that Louis XV of France commonly used egg cups and that he was noted for beheading his eggs with a single chop.
During the Victorian era egg cups really joined the mainstream when they were frequently purchased with dinnerware packages. Emblazoned egg cups were produced by manufacturers such as Wedgwood and Haviland and egg cup sets were commonly sold.
Lots of people gather egg cups as a hobby, a practice called Pocilovy. One can find specialized events put on for collectors along with a newsletter known as 'Eggcup Collectors Corner'.
Egg cups are suitable for either hard and soft boiled eggs and they help in keeping the body of the egg in position when it is being broke open.
Just like almost all sorts of dinnerware, egg cups can be purchased from department stores and specialized shops. Less expensive plastic egg cups are frequently found for next to nothing at discount shops, whereas higher priced pewter or china cups could be aquired online or at top quality stores.
For additional info on the wide range of egg cups available to order please check out the egg cups internet site.
